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The Tahiti Lime, also known as Persian Lime, is a seedless citrus fruit with a green peel, juicy pulp, and tangy flavor, perfect for cooking, cocktails, and refreshing drinks. Rich in vitamin C, potassium, and antioxidants, it helps strengthen the immune system. Our expertise in handling high-quality fresh shipments is our top priority. That’s why we work directly with producers, ensuring that every lime meets the highest standards.
Uniform deep green, characteristic of the variety.
Characteristic scent, free from foreign odors.
Distinctive, minimum acidity of 4.5%.
Oval or round shape, thin peel, seedless.
Physicochemical
Maturity Level: 10%
Juice Content: 40%
Titratable Acidity: Minimum 4,5%
Brix Solids: 6% min
Sunburn damage: 20% max
Foliage : 0%
Thrips: 5% max
Mites: 8% max
Other Pests: 0%
Quality: US: CAT 1 EU: CAT 1 CENTRO AMERICA: CAT1
From October to July
Location: Piura – Lambayaque
At Andes Fresh, we hold GLOBAL G.A.P. and SENASA certifications for our products. This recognition reflects our commitment to good agricultural practices, food safety, and sustainability, ensuring superior-quality products for our customers worldwide.